California Street in mid-section of Socorro. Next to the Econo Lodge Left side of the street if headed west.
Owned by my friend from Iran or Persia as he choses to call it. The restaurant has 1950's type atmosphere. Has authenic Spanish food and tons of it to each plate. You will never go away hungry. All foods are freshly prepared each time and all dishes are made from scratch, even the pasta and sauces. Real avacodoes are even used to make the Guacamorda each day. You be glad you ate at this one. Prices are extremely reasonable ($3-8) Owner just likes to go by the single name of Murdock.
reviewer: Tommy Ray
RayT@EX1.WES.Army.Mil
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